Valentine's Dinner with Maine Oyster Company
Dates and Times for this Past Event
- Saturday, Feb 13, 2021 Times vary
- Friday, Feb 12, 2021 Times vary
Location
Bleu Duck Kitchen
14 4th St SW
Event Category
Food, Dining, Wine
Event Cost
$150/per couple plus tax and service charge
Details
Happy Valentine's Weekend! As we gear up for re-opening on Tuesday, February 16th, we thought it would be nice to do some "Fancy Dinners" beforehand.
We've invited John from the Maine Oyster Company to help us host. We are flying him in for the weekend to talk more about his love of oysters and to celebrate the partnership we've grown over these past couple of years.
The Libation Project will also be back - Tyler will be wooing all of us with fabulous wine pairings!
We are offering two dinner times for Friday, February 12th and Saturday, February 13th. First seating; 5:30 and Second seating; 8:00. There will be (30) seats available at each dinner. If we do not fill each dinner or we have a smaller group for each, we will be combining the dinners on each night. Stay tuned on this.
Details:
$150/per couple plus tax and service charge
Four course dinner with four varieties of oysters from Maine Oyster Company, and four wines pairings from the Libation Project.
Not an oyster lover? No worries! This will be a full dinner even if you skip the oysters.
Wish to attend solo? Contact us, we can make it work!
Menu coming soon.
Head over to our website to order! https://www.bleuduckkitchen.com/specialty
