Skip to Main Content

Spanish Tapas with Bleu Duck Kitchen and The Wine Company

Event Calendar

Date and Time for this Past Event

Location

visit website

Event Category

Dining Promotion

Event Cost

$65/person + tax and fees

Details

Spanish Tapas with Bleu Duck and The Wine Company
Friday, January 28th from 6-8 pm
$65/person + tax and fees

Join Bleu Duck Kitchen Jim Herrick from The Wine Company for a fun evening of Spanish tapas paired with fine wines.

Invite your friends and spend an evening tasting tapas from five different stations, with wine pairings and Jim on hand to teach us about the libations. An excellent way to stay warm on a January evening!
Only 50 tickets available!

MENU
Higadillos Salteados (Spanish Chicken Livers)
Bacon / Onion / Garlic / Smoked Paprika / Parsley / Crusty Bread
Wine Pairing: Bodegas Ladera Sagrada, Valdeorras Godella Castelo do Papa

Croquetas de Jamón (Ham Croquettes)
Panko Fried Croquettes / Béchamel Sauce / Serrano Ham /Onion / Mustard Sauce
Wine Pairing: Caves Naveran, Cava Brut Vintage

Pimientos Rellenos de Atun (Tuna-Stuffed Mini Peppers)
Green Onion / Tuna / Green Olives
Wine Pairing: Quinta Da Muradella Alanda Tinto

Pulpo a la Plancha con Patatas (Grilled Octopus with Potatoes)
Mini Potatoes / Puttanesca Vinaigrette
Wine Pairing: Antigua Bodega, Rioja Clasico Reserva

Paella Salveje (Wild Paella)
Chicken / Chorizo / Pork Belly
Wine Pairing: Alberto Orte, Vino de la Tierra